METROMODE WEDNESDAY, MARCH 19, 2014
Source: Kristin Jonna, co-owner, The Bird & The Bread
Writer: Kim North Shine
It was always a part of the plan for The Bird & The Bread to be a welcoming restaurant for families.
What was not as planned was the extent to which family would play into the charmingly-named, stunningly designed and decorated space where food described as modern Euro casual with an American twist is being brought to Birmingham by the owners and creators of Vinology in Ann Arbor and and Vinotecca in Royal Oak. The Bird & The Bread at 210 South Old Woodward opened for dinner Feb. 22 and will open for lunch March 25. It is connected to The ELM, a banquet room for about 150 guests that is under construction and will open March 18. Brunch will be served at The Bird & The Bread before Easter.